Ecobox edition limitee Bethan Wood

Maison Perrier-Jouët continues its collaboration with designer Bethan Laura Wood, who was given a wild card to revisit the Ecobox, its recently launched eco-designed giftbox. Originally designed in pure matte white to evoke the chalky subsoil of the Champagne region, is now back in a colourful and vibrant version to make that gifting moment even more special. 

 

A new series of seven podcasts entitled “Artisans of the Wine” and featuring Hervé Deschamps has been created to nourish the memory of the three decades he has dedicated to his passion for champagne. Each episode is a conversation with a personality from the worlds of wine and gastronomy whose path he has crossed during his long career.

 

 

Metamorphosis installation

Maison Perrier-Jouët renews the dialogue between nature, champagne and design with Metamorphosis: a collection of six glasses and a champagne bowl by Italian designer Andrea Mancuso, of Analogia Project. It will be on display in a singular setting throughout Design Miami/ 2019. This collaboration is infused with Maison Perrier-Jouët’s vision of reinvented nature. It forms part of an artistic tasting ritual, exploring the metamorphoses of nature and the way the House transforms grapes into champagne using over 200 years of savoir-faire.

Maison Perrier-Jouët and Andrea Mancuso, Analogia Project

As part of Designart Tokyo 2019, Maison Perrier-Jouët unveiled its artistic collaboration with Andrea Mancuso of Analogia Project for the very first time to the public at Galerie Perrotin Tokyo. The resulting creations then formed part of a banquet that took place in the eponymous restaurant of Pierre Gagnaire, three Michelin-starred French chef and the newest Maison Perrier-Jouët Artisan of the Wild. It was a taster of what’s to come with “A Banquet of Nature by Perrier-Jouët”, which will take place during Design Miami.

Richard Quinn, Maison Perrier-Jouêt's Artisans of the Wild

June 2019 - British fashion designer Richard Quinn is one of Maison Perrier-Jouët’s Artisans of the Wild. Having founded his eponymous label in just 2016, he has already established a reputation for using both innovative and artisanal techniques to create extravagant contemporary womenswear. Shortly after his spectacular interpretation of Art of the Wild was unveiled at amfAR Gala Cannes, he invited Maison Perrier-Jouët to explore his inner workings at his Peckham studio on 4th June 2019.

Akrame Benallal, Maison Perrier-Jouêt's Artisans of the Wild

March 2019 - Akrame Benallal, French Michelin-starred chef, is one of Maison Perrier-Jouët’s Artisans of the Wild. Established in Hong Kong since 2014 with his eponymous restaurant, he has found affinity with the city’s energy and creativity. His visit on 15th March 2019 was the ideal occasion to catch up with him to find out more about his role at Maison Perrier-Jouët as an Artisan of the Wild.